Aug 29
some gams
Dec 26
chanterelles
Dec 03
luminaria
Nov 10
standing on a beach staring at the sea
Oct 23
how to roll a gluten free pizza crustgluten free dough is messy, and impossible to roll out. so how do you get it in a nice thin layer for a full sheet of thin crust pizza? here’s the secret – (based on good baking tips from Emeril). 1. spray the pan liberally and that means liberally. spray, and then spray some more. […]
Oct 10
glazed
Jul 28
friends of miles of beach
Jul 28
X’s and O’s
Jul 07
some chef took all the duck legsso we just got the breasts: pan roasted with sichuan peppercorns served with a kumquat chipotle sauce. who needs legs?
Jun 28
pizzaramagluten-free pizza: with tomatoes, zucchini, salami, cheddar, Parmesan, zucchini blossoms stiffed with st. Andre, and avocado! the crust is made from almond meal, brown rice and quinoa flour, egg whites and the usual xanthums and tapioca starch. crispy edges too!!
Apr 26
so long Alan, see you next time
Mar 06
post-op
Feb 09
pot on pot off posoleorange on the outside and orange on the inside: posole made with pork shoulder, red chili from Chimayo and creamer potatoes. 
Jan 26
a McCallum meets a cow
Jan 04
the farmer’s almanac at work
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