Jul 07
some chef took all the duck legsso we just got the breasts: pan roasted with sichuan peppercorns served with a kumquat chipotle sauce. who needs legs?
Jun 28
pizzaramagluten-free pizza: with tomatoes, zucchini, salami, cheddar, Parmesan, zucchini blossoms stiffed with st. Andre, and avocado!
the crust is made from almond meal, brown rice and quinoa flour, egg whites and the usual xanthums and tapioca starch. crispy edges too!!
Feb 09
pot on pot off posoleorange on the outside and orange on the inside: posole made with pork shoulder, red chili from Chimayo and creamer potatoes.
Dec 14
flying mo
and so, last week it’s raining like a mini-el niƱo and we take the pups to the park. we have the place to ourselves, more or less, and are having a great time…
the four of us are trouncing around and MO spots a flock of pigeons, then bolts after them. In pursuit, after breaking up the [...]











