http://log.cheesed.com notes and images from the people at biscuit technologies Tue, 30 Aug 2011 01:07:38 +0000 en hourly 1 http://wordpress.org/?v=3.3.1 http://log.cheesed.com/2008/03/13/mustard-greens-stir-fry/ http://log.cheesed.com/2008/03/13/mustard-greens-stir-fry/#comments Thu, 13 Mar 2008 23:40:58 +0000 biscuit http://log.cheesed.com/2008/03/13/mustard-greens-stir-fry/

The 30 second meal: Organic mustard greens from the Farmer’s Market. Stir-fry with garlic and a few dashes of sea salt (see the granules!). Add a Tablespoon of XiaoXing Wine (sometimes spelled “ShaoHsing”) just before they are done, stir a little and eat.

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